During Phnom Penh lock down because of Covid-19, I have found this kind of
recipe. It is not special, just combine of two daily simple cuisine of
Cambodian.
Ingredients
- Potato
- Salted dried radish
- Sugar
- Lemon
- Chili
How to make
- Steam potato until it is cooked.
- Slice salted dried radish put into a tiny bowl.
- Slice chili and put into radish bowl.
- Put sugar.
- Cut lemon and squeeze juice into bowl of radish.
- Mix it well.
Steam potato is bland. Radish is mixed of salty, sour and spicy. Well, because sugar is put little, so sweetness cannot be found.
Hence, I name this four tastes of life.
It cannot be eaten every day. Just once in a while when I need thing to
motivate my feeling.
No comments:
Post a Comment